Cut yam
Price range: $33.00 through $65.00
Oxtail-Cow tail
Price range: $20.00 through $95.00
Boneless Beef Shank (Ajase)
Price range: $50.00 through $200.00
Fresh Frozen Nigerian Leaves
Price range: $10.00 through $12.00
GOAT MEAT SMALL CUT- ASUN /PEPPER SOUP CUT
Price range: $22.00 through $110.00
ASUN
$19.00
Beef Suya
$16.50
Crimson Pepper –
Price range: $40.00 through $52.00
Canadian Burnt Cow skin (Ponmo)
Price range: $18.00 through $35.000%
Male Goat Meat Sharing (Burnt)-Halal
Price range: $55.00 through $484.00
NIGERIAN PONMO IJEBU (COW SKIN)
Price range: $20.00 through $100.00
Hard Chicken
Price range: $19.00 through $38.00
